Kathy Sessinghaus has been working in the hospitality and food industry since 1986. Between now and then, she has worked in multiple restaurants, earned a B.S. degree in Business Management, owned the event planning company Affair To Remember, was a co-owner of Tastebuds Culinary, Inc., and was the Director of Food Services for Burbank Unified School District for 11 years. After taking an early retirement from the school district, she has decided to re-establish her own catering company Haus Catering.

Kathy has planned intimate to lavish events for weddings, large corporations, movie studios, the music industry, restaurants, schools, reunions, charities, and all types of private parties.